本場のオニオンスープとミモザエッグ！

We will look at some of the classics in the French menu. We also will talk about the origin and varieties possible with each and every dish.
Each dish will have the classical french recipe but as a chef, we added a little twist with every dish.
So you will not only learn the classics but also discover the modern side of it.

【レシピ】

=== French Menu:


=== Amuse Bouche, Oeuf Mimos(Fench Egg Mimosa)

A soft cooked egg with stuffing of egg yolk.


=== Soup Ognion(French Onion Soup)

Classic french onion soup with a twist, Unique recipe!


=== Baquette au Fromage(French bread with grilled cheese)

French grilled bread with, of course, French cheese!


=== Crepe Sucre Coco(Pancake coconut sugar)

French thin pancakes sparkeled with deep brown cocnut sugar!


=== +Verre du Vin