In this menu I'm trying to introduce two traditional curries . I learnt this recipe from my grandmother. I have introduced Sri Lankan style pancake in this menu.
【レシピ】
=== Welcome Drink : Faluda(ウェルカムドリンク：ファルダ)
This is made with milk and rose water. To decorate add some jelly some basil seeds.
=== White Rice(白米)
Normal rice cooked adding clove and cardamom. spices give an authentic smell for the rice.
=== Fish Curry(フィッシュカレー)
Spicy curry cooked with authentic Sri Lankan spices and coconut milk. Any kind of fish can be used.
=== Pumpkin Curry(カボチャカレー)
Pumpkin curry is prepared with spices and coconut milk. This is the traditional way of cooking pumpkin curry.
=== Leeks and Potato Tempered(ネギとじゃが芋焼き)
In this dish leeks and potato fried with onion and garlic. Uses chilli flakes and pepper.
=== Mitsuba and Carrot Salad(ミツバとニンジンサラダ)
Mitsuba leaves and carrot mix with coconut flakes, lemon ,salt and pepper.
=== Dessert : Coconut Pancake(ココナッツパンケーキ)
Pancake is made with flour and milk. Separately prepare coconut treacle mixture. Put the mixture in middle of the pancake and rolled up.
=== Ceylon Tea, Still Water(セイロンティー, 水)
Ceylon tea made with ginger flavor.