Traditional Filipino foods that will change your life forever - irresistibly delicious! ♡
【レシピ】
=== Welcome Drink: Salabat (Fresh Ginger Tea with Honey)(生姜とハチミツ茶)
Salabat - made from brewed fresh ginger and often sweetened with honey or sugar and sometimes added with a few squeezes of fresh lemon juice.
=== Sinigang na Hipon (Shrimp in Sour Soup)(シニガン：タマリンドと海老の酸っぱいスープ)
Sinigang is a traditional Filipino soup dish known for its sour flavor. It is often made with pork, shrimp or fish, assorted vegetables and tamarind-flavored broth.
=== Binagoongang Baboy (Pork in Shrimp Paste)(豚肉となすのエビペースト炒め)
Binagoongang Baboy is an authentic Filipino dish. The basic cooking process of this dish is cooking slices of pork with the bagoong (shrimp paste) and adding spices.
=== Steamed White Rice in Banana Leaves(バナナの葉の香り御飯)
White rice steamed with banana leaves to give some aroma.
=== Leche Flan(フィリピンのプリン)
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=== Tuba (Coconut Wine)(ココナッツワイン)
Coconut wine or Tuba is a sweet, fresh or mildly fermented sap taken from tapping the young expanded flowers of the coconut. It also has some health benefits.
=== Detox Water(デトックスウォーター)
Lemon-Cucumber-Mint Leaves-Detox Water is great for boosting your immune system and cleaning out harmful toxins.