in this menu i will make traditional Palestinian uniqueFalafels are the quintessential street food
There is something genius about these little fritters, for they are tasty, cheap and vegetarian, full of protein and nutrients. They are satisfying and filling, like meatballs, but made from legumes and vegetables, which is useful in a place where meat is an expensive luxury. In some parts of the beans, or chickpeas,
More than just a sandwich star, falafels show up cheerfully at the table at any time of the day in an palestenian home. In fact, breakfast and supper spreads are very similar, with plates of hummus, labaneh and other dips, along with bread and vegetables or salads, and frequently, a plate of fresh falafel. If you are a guest in the palestine, or staying in a hostel where the owner serves up breakfast every morning, be prepared for hot plates of falafel to be served along with your morning tea
【レシピ】
=== عصير الجزر الطبيعي(ニンジンジュース)
fresh carrot juice
=== فلافل(ファラフェル)
Hummus (Chickpeas)Fresh Persily, coriander and onion, vegetable blended together with some spice . This Palestinian dish is very famous everywhere in the world.
=== حمص(フムス)
Chickpeas blended with sesame sauce
=== فول(ソラ豆、自家製ソースとオリーブオイル)
horse beans with home made dressing and olive oil.
=== خضار(フレッシュサラダ)
Mix of Slices tomato, cucumber, lettuce, green pepper and Paprika with olive oil, salt and Lemon
=== زعتر وزيت زيتون(タイムとオリーブオイルのディップ)
This appetizer is eaten with bread. Blended Thyme with Oilive oil.
=== شاي بالنعناع(フレッシュミントティー)
This is normal tea with herb mint
=== معمول(デーツクッキー「マムル」)
Mamoul is a delicious desert made with Dates inside semolina flour with milk (dough) with rose water
=== قهوه عربيه(コーヒー)
arabic coffe