Lei Lei <div class="note-block-paste__container"> <div class="note-block-paste__title"> <a href='https://helloaini.com/travels/29892' target='_parent'> Shan Tofu Nway,　栄養満点、美味しい料理 </a> </div> <div class="note-block-paste__contents"> <div class="note-block-paste__img"> <img src="https://aini-user-public.imgix.net/074/287074_original?auto=format&dpr=1&fit=crop&h=338&w=600" srcset="https://aini-user-public.imgix.net/074/287074_original?auto=format&dpr=1&fit=crop&h=338&w=600 1x, https://aini-user-public.imgix.net/074/287074_original?auto=format&dpr=2&fit=crop&h=338&w=600 2x" class="object-fit__cover"> </div> <div class="note-block-paste__text">Tofu Nway, one of the famous breakfast in Shan state, bordering in China. Tofu Nway, a bowl of warm creamy Burmese tofu with rice noodles in it. Topped with peanuts, fragrant garlic oil, spices infused oil, and cilantro. Quite comforting dish to your soul!!!!! 【レシピ】 === Kyat Thar Hin(Chicken curry sauce for tofu nway topping) Chicken meat is cooked with onion, tomato, garlic..... Simple cook, but tasty enough. === Tofu ah nit(Chick peas flour sauce for tofu nway) Chick peas flour is cooked until velvety cream. This sauce is the main role in this tofu nway dish. === Hin nyo(Crystal clear soup, serve along with Tofu nway) Soup cooked with chicken and sprinkle with onion sprouts. === Ah Chin(Cabbage pickles, to refresh your mouth when you eat Tofu Nway) Cabbage and fresh chili pickles === Kyat thun phyu si chat(Fragrant garlic oil for tofu nway topping) Garlic is cooked until Golden brown color. === Si Hmwe(Spice infused fragrant oil for tofu nway topping) Cooked with Star-anice and the other ingredients. This spice is quite similar to Chinese spice. === San khauk swe(Rice noodle) Rice noodles, need to boil. === Myanmar mote(Myanmar snack) === Welcome drink(Welcome drink)</div> </div> <div class="c-avatar c-avatar__tiny"> <a href='https://helloaini.com/users/74436' target='_parent'> <img class="c-photo-face c-photo-face__tiny" src="https://aini-user-public.imgix.net/464/510464_original?auto=format&dpr=1&fit=crop&h=18&w=18" srcset="https://aini-user-public.imgix.net/464/510464_original?auto=format&dpr=1&fit=crop&h=18&w=18 1x, https://aini-user-public.imgix.net/464/510464_original?auto=format&dpr=2&fit=crop&h=18&w=18 2x" /> <div class="c-avatar__name"> <span>Lei Lei</span> <img class="c-avatar__badge" src="https://aini-asset.imgix.net/icon-sp-host.svg" width="18" height="20"> </div> </a> </div> </div> https://helloaini.com/travels/29892 1.0 200 100% Tofu Nway, one of the famous breakfast in Shan state, bordering in China. Tofu Nway, a bowl of warm creamy Burmese tofu with rice noodles in it. Topped with peanuts, fragrant garlic oil, spices infused oil, and cilantro. Quite comforting dish to your soul!!!!! 【レシピ】 === Kyat Thar Hin(Chicken curry sauce for tofu nway topping) Chicken meat is cooked with onion, tomato, garlic..... Simple cook, but tasty enough. === Tofu ah nit(Chick peas flour sauce for tofu nway) Chick peas flour is cooked until velvety cream. This sauce is the main role in this tofu nway dish. === Hin nyo(Crystal clear soup, serve along with Tofu nway) Soup cooked with chicken and sprinkle with onion sprouts. === Ah Chin(Cabbage pickles, to refresh your mouth when you eat Tofu Nway) Cabbage and fresh chili pickles === Kyat thun phyu si chat(Fragrant garlic oil for tofu nway topping) Garlic is cooked until Golden brown color. === Si Hmwe(Spice infused fragrant oil for tofu nway topping) Cooked with Star-anice and the other ingredients. This spice is quite similar to Chinese spice. === San khauk swe(Rice noodle) Rice noodles, need to boil. === Myanmar mote(Myanmar snack) === Welcome drink(Welcome drink) rich