{"author_name":"Cri-chan in Tokyo DeRicc.","html":"\u003cdiv class=\"note-block-paste__container\"\u003e\n  \u003cdiv class=\"note-block-paste__title\"\u003e\n    \u003ca href='https://helloaini.com/travels/29114' target='_parent'\u003e\n      【英語】イタリアの本場の味: かぼちゃのニョッキとピンクペッパーのリゾット\n    \u003c/a\u003e\n  \u003c/div\u003e\n  \u003cdiv class=\"note-block-paste__contents\"\u003e\n    \u003cdiv class=\"note-block-paste__img\"\u003e\n      \u003cimg src=\"https://aini-user-public.imgix.net/131/282131_original?auto=format\u0026dpr=1\u0026fit=crop\u0026h=338\u0026w=600\" srcset=\"https://aini-user-public.imgix.net/131/282131_original?auto=format\u0026dpr=1\u0026fit=crop\u0026h=338\u0026w=600 1x, https://aini-user-public.imgix.net/131/282131_original?auto=format\u0026dpr=2\u0026fit=crop\u0026h=338\u0026w=600 2x\" class=\"object-fit__cover\"\u003e\n    \u003c/div\u003e\n    \u003cdiv class=\"note-block-paste__text\"\u003e...simply ... Tasty , enjoyable and rich of PASSION , Culture and Beautiful Italians Traditions !!!\r\n\r\nBUON APPETITO a TUTTI !!!\r\n\r\nCiao...  Mata ... Cri-chan  in Tokyo  !\n\n【レシピ】\n\n=== Welcome Aperitivo e Vino Sauvignon del Friuli !(ウェルカム食前酒)\n\nThe Cri-chan`s Aperitivo to say `CIAO to my Guest ` and enjoy and pairing together our Menu`, with the wine Sauvignon blanc from the Collio del Friuli !\n\n\n=== Bruschette Milano !(ブルスケッタ)\n\nCri-chan, use for this very nice and color-full `Bruchetta`, slices of dried italian bread , the best italian extra virgin olive oil, origano of Pantelleria island, and Mozzarella di Bufala Campana DOP !\r\nthe result,....so ...Crunchy and simply,,, amazing...\r\n... to propose every day at your Family and Amici !!!\n\n\n=== Gnocchi Mamma Rita !!!(マンマのかぼちゃのニョッキ！)\n\nWe will prepare the best and delicious handmade potato`s Gnocchi, with the original recipe of South Italy (Puglia Region) of my Rita Mom !\r\nWe will prepare the `Gnocci` by using the excellent Hokkaido`s Potato, perfect to make them.\r\nAre you curios about the Topping ... ??? \r\n...one particular Yellow and taste-full Pumpkin , green asparagus, fresh Fava Beans ... and pink pepper !!!\r\nBuon Appetito !!!\n\n\n=== Risotto Cri-chan Buono-Buono !(ピンクペッパーのリゾット)\n\n...My    Speciality... (Cri-chan is my  Nickname !)\r\n...all my  international friends  fall in Love   with My  particular  `Risotto` !\r\n\r\nCri-chan use only a  rare and unique type of  Arborio`s italian rise,  aged at least  for  5  Years  !!!\r\nsome of my `secret` ingredients...pink pepper, ...Sake, and...White  Chocolate !\r\nEnjoy this  Risotto...!!!\n\n\n=== Insalata  Arancia  Sorriso !(オレンジのサラダ)\n\nA  re-freshing   and delicious Arancia`s   salad that I learnt   from my  grandmother when I was young.\r\n...Simply...top quality  aromatic Orange, salt and...Extra Virgin Olive oil...and ...\r\n \r\n...you have to  Join in  my  Sweet Home !\n\n\n=== Caffe` Espresso `Famiglia`(エスプレッソ)\n\n..and.....at the  end...of our nice `Pranzo`  ???\r\n\r\nCri-chan  will teach to you,  all (all)  the 10  secrets to prepare the Best and  `Original`  top quality Espresso, by using a  rare italian Blend of  100% Arabica perfectly toasted and crushed and...my personal  45   years old family`s  coffee machine  `Bialetti`...it still work very very  Good !!!\r\n\r\nArrivederci ...next  Cri-chan`s  Appointment !\u003c/div\u003e\n  \u003c/div\u003e\n  \u003cdiv class=\"c-avatar c-avatar__tiny\"\u003e\n    \u003ca href='https://helloaini.com/users/158171' target='_parent'\u003e\n      \u003cimg class=\"c-photo-face c-photo-face__tiny\" src=\"https://aini-user-public.imgix.net/115/240115_original?auto=format\u0026dpr=1\u0026fit=crop\u0026h=18\u0026w=18\" srcset=\"https://aini-user-public.imgix.net/115/240115_original?auto=format\u0026dpr=1\u0026fit=crop\u0026h=18\u0026w=18 1x, https://aini-user-public.imgix.net/115/240115_original?auto=format\u0026dpr=2\u0026fit=crop\u0026h=18\u0026w=18 2x\" /\u003e\n      \u003cdiv class=\"c-avatar__name\"\u003e\n        \u003cspan\u003eCri-chan in Tokyo DeRicc.\u003c/span\u003e\n        \n      \u003c/div\u003e\n    \u003c/a\u003e\n  \u003c/div\u003e\n\u003c/div\u003e\n","url":"https://helloaini.com/travels/29114","version":"1.0","height":200,"width":"100%","description":"...simply ... Tasty , enjoyable and rich of PASSION , Culture and Beautiful Italians Traditions !!!\r\n\r\nBUON APPETITO a TUTTI !!!\r\n\r\nCiao...  Mata ... Cri-chan  in Tokyo  !\n\n【レシピ】\n\n=== Welcome Aperitivo e Vino Sauvignon del Friuli !(ウェルカム食前酒)\n\nThe Cri-chan`s Aperitivo to say `CIAO to my Guest ` and enjoy and pairing together our Menu`, with the wine Sauvignon blanc from the Collio del Friuli !\n\n\n=== Bruschette Milano !(ブルスケッタ)\n\nCri-chan, use for this very nice and color-full `Bruchetta`, slices of dried italian bread , the best italian extra virgin olive oil, origano of Pantelleria island, and Mozzarella di Bufala Campana DOP !\r\nthe result,....so ...Crunchy and simply,,, amazing...\r\n... to propose every day at your Family and Amici !!!\n\n\n=== Gnocchi Mamma Rita !!!(マンマのかぼちゃのニョッキ！)\n\nWe will prepare the best and delicious handmade potato`s Gnocchi, with the original recipe of South Italy (Puglia Region) of my Rita Mom !\r\nWe will prepare the `Gnocci` by using the excellent Hokkaido`s Potato, perfect to make them.\r\nAre you curios about the Topping ... ??? \r\n...one particular Yellow and taste-full Pumpkin , green asparagus, fresh Fava Beans ... and pink pepper !!!\r\nBuon Appetito !!!\n\n\n=== Risotto Cri-chan Buono-Buono !(ピンクペッパーのリゾット)\n\n...My    Speciality... (Cri-chan is my  Nickname !)\r\n...all my  international friends  fall in Love   with My  particular  `Risotto` !\r\n\r\nCri-chan use only a  rare and unique type of  Arborio`s italian rise,  aged at least  for  5  Years  !!!\r\nsome of my `secret` ingredients...pink pepper, ...Sake, and...White  Chocolate !\r\nEnjoy this  Risotto...!!!\n\n\n=== Insalata  Arancia  Sorriso !(オレンジのサラダ)\n\nA  re-freshing   and delicious Arancia`s   salad that I learnt   from my  grandmother when I was young.\r\n...Simply...top quality  aromatic Orange, salt and...Extra Virgin Olive oil...and ...\r\n \r\n...you have to  Join in  my  Sweet Home !\n\n\n=== Caffe` Espresso `Famiglia`(エスプレッソ)\n\n..and.....at the  end...of our nice `Pranzo`  ???\r\n\r\nCri-chan  will teach to you,  all (all)  the 10  secrets to prepare the Best and  `Original`  top quality Espresso, by using a  rare italian Blend of  100% Arabica perfectly toasted and crushed and...my personal  45   years old family`s  coffee machine  `Bialetti`...it still work very very  Good !!!\r\n\r\nArrivederci ...next  Cri-chan`s  Appointment !","type":"rich","title":"【英語】イタリアの本場の味: かぼちゃのニョッキとピンクペッパーのリゾット"}